Study what it takes to become knowledgeable chef and supply cooking companies in restaurants and other meals institutions in our Culinary Arts and Occupations program. Greenville Technical School’s Culinary Institute of the Carolinas presents you the absolute best surroundings for gaining culinary abilities with state-of-the-artwork services that include five kitchens, a room designed especially for ice carving, and the best tools of the commerce similar to programmable combination ovens and blast chillers.
The BA in Culinary Arts is designed to organize certified students for skilled stage careers in the contemporary culinary industry. In Asia, an analogous path led to a separate study of the Culinary Arts, which later primarily merged with the Western counterpart.
A radical introduction to Culinary Arts, coupled with a powerful business core, prepares college students for a wide range of careers within the hospitality/restaurant business that concentrate on serving wholesome menu choices and using local elements. Graduates earn a Certificates in Culinary Arts or proceed their studies in Hospitality, Vitamin, or Dietetics to earn the B.S. diploma.
Whether our students are looking to excel in culinary arts, pastry arts, or hospitality administration, our courses will present them with the technical, theoretical, and sensible data and expertise they should build an impactful profession of their discipline of alternative.
As the place to begin for many students beginning their faculty careers, our Associate of Occupational Studies in Culinary Arts program is a sixty four-week, 62 credit program. Our curriculum is intended to be hands-on and career targeted, with most classes specific to your culinary development.